BBQ Box Structure

①
Cover / Base
②
Instruction
③
Wire Grid
④
Charcoal
MeatIngredients
Pork Jowl Meat (1 box / around 300g)
Diced Beef (1 box / around 300g)
Grilled Chicken Satay (4 pcs)
Grilled Pork Satay (4 pcs)
Japanese Chicken Sausage with Bone (5 pcs)
Seafood Ingredients
Japanese Crab Shell (2 pcs with Toast 4 pcs)
Garlic Squid (1 pack)
Baked New Zealand Mussels with Garlic & Butter (3 pcs)
Marinated Abalone (5 pcs)
Vegetables / Other Ingredients
Mushrooms with Cheese & Butter (2 packs)
Vegetables with Garlic & Butter (2 packs)
Tomato & Corn (1 box / around 300g)
Diced Pineapple & Purple Sweet Potato (1 box / around 300g)
Shiso Chicken Meatball Skewers (3 skewers / 9 pcs total)
Japanese Rice Cake (2 skewers)
*Included Sauce: Honey Sauce, Chili Sauce, Teriyaki Sauce*
*Included Tools: BBQ Grill, Wire Grid, Fire Match, Charcoal, Tong, BBQ Brush, Disposable Gloves, Wipes, Compressed Towel*



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